Six hand-crafted rubs and seasonings, born in the pit and perfected over hundreds of cooks. No fillers. No shortcuts. Ships nationwide.
Ships Nationwide
Free shipping on orders $50+
Pit Master Approved
Made in small batches
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Hatch Certified green chile powder complimented with a rich smokey bacon flavor. Flavorful and balanced — use on beef, chicken, dips, vegetables, fish, french fries, eggs, burgers, pork. MSG Free. Vegan. Gluten Free.

A bold everyday blend with a savory-sweet punch of mango flavoring and roasted smokiness of chipotle peppers. Great on everyday chicken, beef, casseroles, roasted vegetables and dips.

Bringing the taste of bourbon street and a punch of Arizona heat straight to your backyard. This southern Arizona clash of spices goes on any fish, seafood, chicken, steak, burgers, veggies or side dish.

A perfect blend of sweetness from the honey mixed with garlic and heat from the chili peppers. Adds a burst of flavor to any recipe. Great on chicken, pork, salmon, and more.

Our go-to flavor weapon. A balanced blend of brown sugar, paprika, garlic, onion, celery seed and warm spices that hits on everything. Chicken, pork, veggies, potatoes — if it needs flavor, House Dust brings it.

Built to make your meat unforgettable. A rich beef base with garlic, onion, paprika, and cracked pepper delivers deep, savory flavor. Made for brisket, deadly on steak, and every beef cook that deserves bold beef-first seasoning.